| Talk Food With Tom Fitzmorris We have two pages full of questions, comments, and answers from Menu Daily readers. I'd love to get your questions and comments about any aspect of the New Orleans eating scene, and I'll answer them here as soon as possible. To send your question or comment, click here. To read questions and answers about cooking, click here. To read comments and inquiries about restaurants, click here. © 2007 Tom Fitzmorris. All rights reserved. news@nomenu.com |
"Best Cookbook
Of The Year!" --New Orleans Magazine, Dec. 2006 ![]() Wow! I'm flattered by the
kind words for my new cookbook, New Orleans Food,
in this month's New Orleans Magazine! The book, now in its third
printing is a collection of the best dishes we're eating today in New
Orleans, with clear, tested recipes I think you and your friends
will love.
A Great Gift! I would be very pleased to personalize and autograph a copy of New Orleans Food for you or a friend. Click here to order a signed first edition. ~~~ Lowest Price on my book is at Amazon: $13.57 Click here. With Tom Fitzmorris
2-5 p.m. and 10 p.m.-5 a.m. Weekdays WWWL 1350 AM Call in! 504-593-2166 ~~~~~~~~~ WWL 870 AM WWL-FM 105.3 Noon-2 p.m. Saturdays Call in! 504-260-1870 Toll-free 866-899-0870 Streaming at http://www.wwl.com/ Much More In
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