Archived Article By Tom Fitzmorris Originally published February 15, 2006 Click here for the current edition Arnaud's Resumes Sunday Brunch Arnaud's, which for my money has one of the three or four best brunch menus in the city, begins serving that celebratory meal starting the Sunday before Mardi Gras. That's a very busy day downtown, of course, so it's a good bet to open as a full house. As they did when they opened for dinner two and a half months ago, they'll have the full brunch menu available. It's one of the biggest around, with not only all the great egg dishes beautifully done, but a substantial number of plats that could serve well as lunch or dinner. The only thing that bothers me about this--on opening day, anyway--is whether the French Quarter will be open to parking. 813  Bienville, 523-5433.  © 2006 Tom Fitzmorris. All rights reserved. news@nomenu.com