When Mediterranean Peasant Food First Dazzled Us

October 9, 2019
When Mediterranean Peasant Food First Dazzled Us

An outstandingly delicious diversion from our usual fried stuff, butter and cream.

Yesterday on the show we talked about Israeli food just a bit, and how delicious it was, finally remembering that what it is really is just an updated version of Mediterranean food. Byblos introduced such food, or rather a more glamorous version of it, to this area 25 years ago.


To celebrate this October anniversary, Byblos Meditteranean Grill on Metairie Rd is offering a $25 three-course anniversary menu through October, which includes a glass of wine. The menu offers a variety of choices and is available at both lunch and dinner.


See the full menu at:  https://www.byblosrestaurants.com/anniversary-menu


And since it is Wednesday, Byblos also has half-price wines by the bottle for their ongoing Wine Wednesdays. Check the website for the full list.


Byblos Restaurant

1501 Metairie Rd Metairie

504-834-9773

11-9

byblosrestaurant.com

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