Diary 8|21, 22|2016: Deliciousness Without Eye Appeal. Four-Course Oyster Supper.
August 24, 2016
A difficulty in organizing a chorus is finding a place big enough to have all the singers in one room. We have been lucky in having the First Methodist Church in Covington as our home. It's a big space with good acoustics and a nice piano. The church has a new minister, and the leaders of our assembly of singers offered to perform some of the hymns in our repertoire to show our appreciation. The church's members reciprocate by putting out a spread of food for us in its adjacent great room. Mary Ann would have loved it. Lots of macaroni and cheese, dirty rice, beans, and a bunch of small desserts. I am a cradle Catholic, but I have never hesitated to visit other churches when invited. The Methodist service is new to me. I add my respects to a list that includes full services in Southern Baptist, Lutheran, Greek Orthodox, and Unitarian churches. And, in their own special categories, a number of African-American Christian churches (mostly for the purpose of hearing their music) and a Reform Jewish temple. I have sung in most of these. So it was a busy day today even before noon. I wrote tomorrow's--as I did last Sunday--so that tomorrow I can spend some time trying to make my new wireless phone useful. Main problem: I have no wireless signal at the Cool Water Ranch. I succeed in taking a forty-five minute walk. Then it starts raining. So much for cutting grass. When will this depressing weather end? I have a routine supper at the Acme Oyster House. Fried oyster poor boy in combination with a cup of chicken-andouille gumbo and a side salad. A scoop of ice cream for dessert. Everything is as it should be. We have eleven days before the official beginning of the raw oyster season.
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