The Crawfish Diaries (Part 1)
Collecting heads, sucking heads, stuffing heads.
April 14, 2021
What's Cooking
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Vintage Tom Covers Early 1983: Taste Memory
More vintage works from The New Orleans Menu Magazine. Pages 29-32 of the Early 1983 issue.
April 14, 2021
Friday Fish Fry Finale
Good Friday was a good eating day.
April 10, 2021
Vintage Tom Covers Early 1983: Wine Report
More vintage works from The New Orleans Menu Magazine. Pages 26-28 of the Early 1983 issue.
April 10, 2021
Have Space, Will Cook
Greek food at Pepe’s? Why not?
April 7, 2021
Vintage Tom Covers Early 1983: Kron Chocolate
More vintage works from The New Orleans Menu Magazine. Pages 24-25 of the Early 1983 issue.
April 3, 2021
Metairie’s Tiny Pocket Of New Orleans
Guillory’s is the suburban superette.
March 31, 2021
Vintage Tom Covers Early 1983: Kublai Khan
More vintage works from The New Orleans Menu Magazine. Pages 21-23 of the Early 1983 issue.
March 31, 2021
Felix’s. Again.
Ordinary multiplies as this local chain readies a Pensacola location.
March 27, 2021
Vintage Tom Covers Early 1983: Mr. B's
More vintage works from The New Orleans Menu Magazine. Pages 18-20 of the Early 1983 issue.
March 26, 2021
Drop Anchor Here
The casual little sister opens for the season.
March 24, 2021
Vintage Tom Covers Early 1983: Dining Out Poll
More vintage works from The New Orleans Menu Magazine. Pages 16-17 of the Early 1983 issue.
March 24, 2021
Southern Snacking
A few twists on the simple peanut.
March 20, 2021
Vintage Tom Covers Early 1983: Arnaud's
More vintage works from The New Orleans Menu Magazine. Pages 10-14 of the Early 1983 issue.
March 19, 2021
New Life At Trep's
The old Mid-City auto shop reopens as a different type of filling station.
March 14, 2021
Vintage Tom Covers Early 1983: Texas Creole
More vintage works from The New Orleans Menu Magazine. Pages 4-9 of the Early 1983 issue.
March 14, 2021
Revisit. Revise.
It’s good to periodically check into a place. Things change.
March 10, 2021
Vintage Tom Covers Early 1983: Christian's Foods
More vintage works from The New Orleans Menu Magazine. Pages 1-4 of the Early 1983 issue.
March 9, 2021
Vintage Tom Covers December 1982: Shelling Out Vs. Tapping Out
More vintage works from The New Orleans Menu Magazine. Pages 30-32 of the December 1982 issue.
March 6, 2021
Dashing Expectations
Some things can never be hip.
March 6, 2021