Marcelllo’s Heads North
And there are some kinks to work out.
January 19, 2021
And there are some kinks to work out.
January 19, 2021
New Carnival, new King Cakes.
January 18, 2021
More vintage works from The New Orleans Menu Magazine. Pages 26-29 of the September/October 1982 issue.
January 18, 2021
A glamorous new eatery and takeout space in Metairie arrives.
January 15, 2021
More vintage works from The New Orleans Menu Magazine. Pages 23-24 of the September/October 1982 issue.
January 15, 2021
The food is the same, the clientele the same, and most important, the spirit is the same.
January 13, 2021
More vintage works from The New Orleans Menu Magazine. Pages 21-22 of the September/October 1982 issue.
January 13, 2021
More vintage works from The New Orleans Menu Magazine. Pages 18-20 of the September/October 1982 issue.
January 8, 2021
Discovering a new place on a damp, cold, and windy night.
January 7, 2021
More vintage works from The New Orleans Menu Magazine. Pages 16-17 of the September/October 1982 issue.
January 5, 2021
In an unexpected year, a great restaurant emerges.
January 5, 2021
A welcome addition to the steak scene on the Northshore.
December 22, 2020
More vintage works from The New Orleans Menu Magazine. Pages 14-15 of the September/October 1982 issue.
December 22, 2020
The Sazerac is the new home for Carl’s Fried Chicken.
December 19, 2020
More vintage works from The New Orleans Menu Magazine. Pages 9-12 of the September/October 1982 issue.
December 18, 2020
The iconic restaurant unveils a sister property, raising money at the same time.
December 15, 2020
More vintage works from The New Orleans Menu Magazine. Pages 5-8 of the September/October 1982 issue.
December 15, 2020
Why choose between lowly fried chicken wings and superior crab claws? Have both!
December 11, 2020
More vintage works from The New Orleans Menu Magazine. Pages 1-4 of the September/October 1982 issue.
December 11, 2020
This Baton Rouge institution might be better than ever.
December 9, 2020