Orange-Flavored Raisin-Pecan Cookies
Instructions
- 1
In a bowl, beat the butter until it's very pale. Add the egg and continue to beat until well blended. Beat in the orange rind and orange juice.
- 2
In a second bowl, combine all the dry ingredients except the pecans and raisins. Add to wet ingredients and beat until well blended.
- 3
Stir in nuts and raisins. Drop dough by round teaspoonfuls onto a cookie sheet, two inches apart. Bake at 365 degrees for 25 minutes, or until medium-light brown
- 4
Cool on a wire rack. Store in a tightly-closed container.

